Edinburgh's Original Chinese Restaurant
Est 1956


Denote s Hot & Spicy Dishes

Appetisers

MIXMix Starter for 2
(Prawns on toast, Seaweed, S.Roll, Spare Ribs, Wuntun)		£8.95
12Fried Mashed Prawn on Toast with Sesame Seeds£4.50
12ACrispy Green (Seaweed)£4.50
13ASpecial Deep Fried Wafer Wrapped Prawn£4.80
13BSpecial Deep Fried Wafer Wrapped Beef£4.50
13CSpecial Deep Fried Wafer Wrapped Chicken£4.50
15AButterfly King Prawns (dip in sauce)£4.80
15CButterfly Chicken (dip in sauce)£4.50
17Prawn Cocktail£2.10
19Thai Fish Cake£3.60
20Mussels In Black Bean Sauce£4.50
21Ckicken, Beef, Prawns on a skewer£4.50
22Crispy Wan Tun£3.20
23Shui Mai (steamed, chopped pork & Prawns)£3.20
23ASpicy Chicken Wings£4.00
23PSpicy Pork Chop£4.50
24Har Kau(Steam, Chopped Pork & Prawns£3.10
25Steam Scallops in Black Bean Sauce£5.00
40Honey Spare Ribs £4.80
41Barbecued Spare Ribs with Peking Sauce£4.80
42Barbecued Spare Ribs£4.80
42ASpicy Barbecued Spare Ribs£4.80
65Spring Roll£2.80
65AVegetarian Spring Roll£2.80
66Prawn Crackers£1.70